Woodside Deli Has Hopscotch Scotch Ale Cheese! »
By Daniel Curran on Aug 19, 2008 in Customers, Industry News, Website Changes | Comments
Hopscotch is a gold medal winning cheddar cheese from Fiscalini, soaked in Devil’s Canyon Brewing Company’s award winning Full Boar Scotch Ale!
Immediately after the cheddar has been milled, the milled curds are soaked in the Scotch Ale for two hours. Then, the cheese is placed in molds and pressed for 18 hours. After pressing, the [...]
* Celebrator Party and the Scotch Ale Cheese
* May 2008 Beer Friday
* August 2008 Beer Friday
* Tap Locations
* Oak City Bar & Grill Pouring Scotch
