By Daniel Curran on Aug 19, 2008 in Customers, Industry News, Website Changes | 0 Comments
Hopscotch is a gold medal winning cheddar cheese from Fiscalini, soaked in Devil’s Canyon Brewing Company’s award winning Full Boar Scotch Ale! Immediately after the cheddar has been milled, the milled curds are soaked in the Scotch Ale for two hours. Then, the cheese is placed in molds and pressed for 18 hours. After pressing, [...]
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By Daniel Curran on May 28, 2008 in Announcement, Bands, Beer Friday, Events, Music, Newsletter | 0 Comments
We keep trying to put together the mailer but the list of events we are involved with over the next few weeks keeps growing and growing! For Beer Friday this month we have 3 bands! 6-8 Stoney Mountain Ramblers 8:30-10 Zanzibar 10:15-11:30 Pathetic Honey I’ll send out another mailer and update the website this weekend [...]
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